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2011 PINOT GRIS
The fruit for this wine was grown on the lower terraces of Askerne Vineyard. The fruit was hand harvested on 31 march 2011. 73 % of the wine was fermented in stainless steel tanks with 27 % fermented in old oak. It was fermented through to off dry.
TA 5.48 g/l
Ripe aromas of pear, quince and Turkish delight with underlying floral notes on the nose follow through into the velvety palate which shows white peach and nectarine characters with hints of citrus, apple and nougat. A great Summer wine to be drunk young and slightly chilled. Serve with light asian dishes, fish, chicken or quiche.